1/15/2024 0 Comments Jerk chicken saladLeafy greens flavored with onion, garlic, tomatoes, thyme, and Scotch bonnets for tons of flavor. It’s a popular Jamaican dish, and is kind of their version of collard greens. If you’ve ever wondered what vegetables go with jerk chicken, callaloo is it. It’s super easy to make, and just might be the most flavorful mac and cheese you’ll ever eat! Trinidad macaroni pieīasically the Caribbean version of macaroni and cheese, Trinidad macaroni pie is a cheesy, flavor-packed baked pasta dish. You won’t regret trying this fun twist on french fries! 12. They’re coated in a seasoning blend that packs major Caribbean flavor. Jamaican jerk sweet potato fries are baked, not fried, and have crispy edges and soft, tender centers. They’re a staple in Spanish cuisine, and can be made with chicken, beef, pork, or vegetarian filling. Black beansĬuban black beans have a thick, gravy-like sauce made from sauteed onions, peppers, and garlic.Ĭanned black beans allow this easy side dish to come together in under 20 minutes, and may become your go-to side for all kinds of dinners.Įmpanadas are a baked or fried turnover made from pastry and a delicious filling. It’s so soft and tender that it just might steal the show! 9. Plait bread is a homemade Caribbean bread that gets its name from its braided look. Their crispy yet creamy texture will have everyone going back for seconds. Garlic herb roasted potatoes are flavorful, inexpensive and very simple to prepare. It’s so easy to make, but feels like a special treat! It incorporates pineapple juice, soy sauce, garlic, cumin, and ginger. You can pick it up pre-made at your grocery store, or make homemade coleslaw with just 4 ingredients!Ĭaribbean corn is a twist on traditional corn kernels. ColeslawĬoleslaw is so creamy and refreshing, and offers a cooling counterpart to the heat of the Jamaican jerk seasoning. Plantains become sweeter when cooked, with the outsides getting crispy and soft, tender centers. Mashed or pan-fried plantains offer the perfect sweet balance to spicy jerk chicken.Įven though they look like bananas, they aren’t eaten raw. The beans and rice are flavored with coconut milk, and seasoned to perfection with peppers, ginger, thyme, garlic, and allspice. It is actually more like red beans and rice, because the ‘peas’ are actually red kidney beans. Hands down, rice and peas are one of those Jamaican side dishes that everyone makes. You can flavor them with spices that mirror those in your jerk chicken, or balance the spice with cinnamon or brown sugar. They’re nutritious while still feeling indulgent. Sweet potatoesĮither mashed or baked sweet potatoes offer the perfect mixture of sweet and savory. Coconut riceįluffy coconut rice pairs perfectly with a tropical main dish like jerk chicken.Ĭoconut milk and flakes give it a deliciously rich and slightly sweet flavor that kids and adults all adore. I put together an entire list of ideas, so let’s dive into these jerk chicken side ideas! You can serve it as jerk chicken tacos, skewers, wraps, or stand alone as an authentic Jamaican jerk chicken breast or thigh. Jerk chicken dinner sides commonly include rice dishes, vegetables, and potatoes. What is traditionally served with jerk chicken? Jerk is a SUPER flavorful Jamaican style of cooking that coats meat or veggies – most commonly chicken breasts or chicken thighs as the main ingredient – with tons of spices and grilled.Ī dry rub or jerk marinade made from scotch bonnet peppers, lime juice, soy sauce, and brown sugar creates a smoky, spicy chicken with a hint of sweet flavor. Exactly what to serve with jerk chicken! These delicious side dishes will make your flavorful chicken dinner complete!
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